The other day, while searching through my kitchen cupboards, I happened upon a uniquely shaped little pan. I didn't know what it's primary use was, but I decided that it would be perfect for an adorable, dainty cake! With the help of reliable, old
Betty, I whipped up this wee, little surprise.
If I recall, I cut the recipe in half. Oh, and don't forget the dash of salt that the recipe fails to mention.
Have a go at making your own individually sized cake!
And if anyone knows the endowed purpose of this pan please drop me a comment below.
Have fun!
-ACC
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